Girl & the Goat might be one of the toughest tables to land in town, but you don’t need to be a VIP to get a taste of Top Chef. Season 4 winner, Chef Stephanie Izard will hold a free cooking demonstration and book signing at the Standard Market on March 30 from 10 a.m. – noon.
Izard, partner and Executive Chef of Chicago’s Girl & the Goat and Little Goat Diner, will sample dishes from her retail collection of marinades and rubs. “The Flavor” collection includes a marinade, kimchi dressing, sauté sauce, and two rubs. Izard will also be signing copies of her book, Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats and Drinks.
Standard Market
333 East Ogden Avenue
Westmont, IL 60559
Jessica Mlinaric founded Urban Explorer in 2010 to inspire curious travelers by highlighting history, culture, and hidden gems in Chicago and beyond. She is the author of ‘Secret Chicago’ and ‘Chicago Scavenger.’ Jessica has visited 20+ countries and 30+ U.S. states. She has more than 16 years of experience as a marketing strategist and works as a freelance writer and photographer.
