Chicago, I hope you’ve worked up an appetite because Restaurant Week starts this Friday! I am equally craving all three of my reservations; where are you most excited to dig in?
Hungry for more? Chicago Chef Week is not far behind! Whether you missed out on reservations for that hot spot you’ve been dying to try or simply want to return for seconds, reservations are now being accepted for prix fixe menus at 51 participating restaurants. Enjoy $22 lunch and $33 dinner menus between March 20 – 26, from several names you’ll recognize from Restaurant Week and more. I was able to snag a seat at an eatery that was previously impossible to come by!
Please share your reviews from the recent NYC and DC Restaurant Weeks!
Cleveland Restaurant Week: February 21 – 27
Jessica Mlinaric founded Urban Explorer in 2010 to inspire curious travelers by highlighting history, culture, and hidden gems in Chicago and beyond. She is the author of ‘Secret Chicago’ and ‘Chicago Scavenger.’ Jessica has visited 20+ countries and 30+ U.S. states. She has more than 16 years of experience as a marketing strategist and works as a freelance writer and photographer.
